An indulgent hot chocolate recipe that is perfect for that cold night in front of the telly.

Serves 1 / Cooking Time: 10mins

Take 250ml of milk, any milk will do but for more indulgence try whole milk or maybe Skimmed/Semi-Skimed with a splash of cream.

Put the milk of your choice in a pan together with 1 tbsp of cocoa, 1-2 tbsp of sugar and 25g of chocolate, you can use dark or plain but just chop it finely, just remember to save a bit to grate to serve. Stir over a medium heat until the mixture is steaming and the chocolate has melted.

Whisk to dissolve the cocoa. Once dissolved we are ready to serve, pour into a mug, then add a squirt of cream or a dollop of whipped cream and grate the remaining chocolate over the top. Enjoy!

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