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Tacos - 2017 Food Trends
Tacos originate from Mexico and consist of a corn tortilla either folded or rolled around a filling. The filling itself can be made with Beef, Pork, Chicken or Vegetables.
Napkins at the ready!
Generally tacos are eaten without using any utensils so can be a little messy.
Hard or Soft shell?
The choice is yours, hard shells give you great texture and a nice crunch, while soft shells can be less messy.
Beef Tacos
Fresh Tomato Salsa & Guacamole
This recipe is ideal for parties and it is also gluten free, takes about 1 hour and serves 6 people
More InfoChicken Tacos
A Lighter alternative
The same tasty Mexican dish with half the fat of standard tacos, takes about 1 hour and serves 4 people
More InfoVegetarian Chilli Tacos
Spicy bean filling and all the trimmings
Ideal for vegetarians and filling can be frozen, takes about 1 hour and serves 4 people
More Info